thescientistgin
AranGINello - 500ml
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Orange meets juniper!
For our homemade arancello, fresh, hand-peeled zest of southern Italian oranges are macerated in ethanol for at least 10 weeks. After gentle filtration, the distillate is diluted with sweetened Baden water to an alcohol content of 34% vol.
Arancello and orange gin are fused in the perfect ratio to create a refreshingly fruity taste.
Best enjoyed pure with ice or with fresh mint leaves and tonic water
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